Chinese Food
All Recipes
Cranberry biscuit
The kid friend said he wanted to eat Cranberry biscuits. Super simple and Kwai Cranberry cookies. I started to eat and laugh when I was out of the oven before I could cool it. I said it was delicious while eating. Mom hasn't made me cookies for ... ...
Oatmeal biscuit
Oats are made into cereals through fine processing, which makes it more convenient to eat and improves the taste. It has become a popular health food. Oatmeal is a kind of low heat food. It is easy to cause satiety after eating. Long term consum... ...
Crispy salty seaweed cookie
With the addition of sea moss, the taste is richer, with the unique taste of salty crisp. You can't miss this biscuit
Black Diamond toast
Share a delicious and beautiful toast. It's a combination of bread and cake
All naked fruit cake
Naked cake
Cranberry Margarita
There's a beautiful love story behind Margarita biscuit. It's also an entry-level baking biscuit. It's very suitable for novices to make. This biscuit is based on Margarita biscuit with dried cranberries. It tastes crispy. It's easy to melt in t... ...
Chocolate cookies
Crispy cookie. With chocolate beans, it's delicious. One plate is not enough.
Mango thousand layer box cake
Box cake is my daughter's favorite dessert. But this box cake is also very expensive. A small box costs more than 20 yuan. So I'm not willing to buy it for her. She said you can make it for me, mom. But I'm worried that I can't do it well. So I'... ...
Steamed bread - a delicious steamed bread
Two days ago, I saw my friend's steamed bread. The steps were simple and easy to operate. There were all the materials at home. So I made the steamed bread. It didn't matter. The finished product was amazing. The milk was full of fragrance. It w... ...
Original pound cake
Original pound cake. Simple method
Light French fried red bean cheese bread (water method)
Recipe introduction - French flour, high gluten flour and whole wheat flour are mixed and matched. Natural yeast brings out flour flavor and delays dough aging. The dough is filled with red bean and cheese. The moment when the paste explodes, th... ...
Matcha and almond biscuit
Biscuits have always been my favorite food in baking. It's not because it's delicious, but because it's simple. Even my novice who just started into baking circle can operate it. It's almost zero failure. My first baking work was butter biscuit.... ...
Honey tea biscuit
Today, I used honey and tea to make this biscuit. It doesn't need to beat butter. It's easy to operate. Just stir it. The taste of tea is crispy. The novice succeeds once.
Wuren moon cake
Moon cake is a traditional festival food loved by the Han people in China. Moon cake is a symbol of reunion and harmony. It is an essential food for the Mid Autumn Festival. The moon cake is the only one that loves five kernels. Since it was put... ...
Solar eclipse: peach pie
This time, I caught the last tail of the peach season and patted a super pink peach pie. The pink and tender peach block covers the whole pie. It's bright and shining. The fruit fragrance of the peach is mixed with the milk flavor. What you swal... ...
